Calling All Food Lovers — This Culinary Spectacle Cannot Be Missed
The embers are glowing once again… and the wait is finally over. Sheraton Grand Mirage Resort Gold Coast, in partnership with Terra Firma Dining, is proud to unveil the third edition of its iconic Fire-to-Table Dining Experience — a one-night-only celebration of flame-cooked food, fine beverages, and unforgettable seaside ambiance.
Taking place on the resort’s South East Lawn, this exclusive culinary showcase is set against the stunning backdrop of the Gold Coast shoreline. As the sun melts into the horizon and firelight flickers under the open sky, Terra Firma’s visionary Head Chef, Charly Pretet, joins forces with Sheraton’s Executive Chef, Christopher Dodds, to present a live fire banquet that’s both rustic and refined — a sensory journey where every crackle of flame and wisp of smoke tells a story.
🍽️ The Menu: Where Flame Meets Fine Dining
This is no ordinary meal — it’s a three-course shared banquet slow-cooked over open fire and infused with soul, tradition, and bold global flavours. Let your senses be guided by smoke and spice as you experience food elevated by flame.
🔥 To Start
A showstopping grazing table including:
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Middle Eastern Lamb Ribs
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Coal-roasted Baba Ghanoush
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Muhammara
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Fire-grilled Flatbread
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Tzatziki
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Smoked Olives
🔥 Main Course Highlights
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Whole Piglet on the Asado Cross – a centerpiece of ancient technique and rich flavour
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Smoked Beef Tomahawk – bold, primal, and perfectly charred
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Plank-Smoked Barramundi – delicate, flaky, kissed by wood smoke
🔥 Sides That Steal the Show
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Crispy Smashed Potatoes
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Charcoal-Grilled Carrots with Labneh, Dukkah & Harissa Oil
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Grilled Lettuce Hearts with Smoked Anchovy Vinaigrette
🔥 A Flaming Finale
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Smoked Pineapple Piña Colada
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White Chocolate Coconut Crumble
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Coconut Rum Ice Cream
🥂 Raise a Glass to the Moment
This immersive experience includes a 4-hour premium beverage package, curated to complement every course:
- 🍷 An international selection of fine wines
- 🍺 Local and imported craft beers
- 🍸 Signature cocktails crafted with Lark Whisky and Forty Spotted Gin
🎶 Let the Music Set the Mood
- Live entertainment completes the evening, filling the sea breeze with rhythm and warmth as you dine, sip, and celebrate into twilight.
📍 Event Details
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Location: South East Lawn, Sheraton Grand Mirage Resort Gold Coast
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Date: Saturday, 17th May
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Time: 3:00 PM – 7:00 PM
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Tickets: $249.00 per person (18+ event)
🎟 Tickets are strictly limited and will sell out quickly.
No additional release will be made. Don’t miss your chance to secure a seat at this intimate, fire-lit table by the sea.
👉 Book now and prepare to feast beneath the open sky: Sheraton Grand Mirage Gold Coast
